Italian Unfiltered Organic Extra Virgin Olive Oil
Vantia is proud to introduce Organic & Unfiltered EVOO. Produced in Sicily, this delicious olive oil has an incredibly buttery consistency, with a nice peppery finish.Being unfiltered, the oil has a lovely cloudy appearance, due to natural residual olive particles. Some say this adds to its delicious tastes … Try it for yourself to decide!
Country of Origin: Italy
Frequently Asked Questions ~
Is this “real” extra virgin olive oil?
We have all heard about counterfeit olive oils in the market. None of that here - here’s our promise to you: our Vantia Extra Virgin Olive Oil is made with 100% Italian Olives, and is pressed by a family-owned olive oil producer in Sicily. We have been in business with this family for over 60 years, and shared countless meals and visits to their beautiful facility. This is the real deal.
I’ve heard the best oils are single origin.
You are entirely right. The best extra virgin olive oil money can buy will be sourced from one specific area (we can recommend the wonderful Lorenzo EVOO from Barbera, or Iliada’s DOP Kalamata EVOO). However, we want to offer you the best quality at a fair price - so you don’t second guess every teaspoon of olive oil in your pan. That’s why we source of olives from different regions in Italy - overwhelmingly from Sicily, but sometimes with add-ons from other Southern Italian regions. This helps us to be nimble in the face of the recent difficulties the market has experienced (droughts, pests …), while keeping a high quality product at a decent price. Pour with abandon!
Vantia is proud to introduce Organic & Unfiltered EVOO. Produced in Sicily, this delicious olive oil has an incredibly buttery consistency, with a nice peppery finish.Being unfiltered, the oil has a lovely cloudy appearance, due to natural residual olive particles. Some say this adds to its delicious tastes … Try it for yourself to decide!
Country of Origin: Italy
Frequently Asked Questions ~
Is this “real” extra virgin olive oil?
We have all heard about counterfeit olive oils in the market. None of that here - here’s our promise to you: our Vantia Extra Virgin Olive Oil is made with 100% Italian Olives, and is pressed by a family-owned olive oil producer in Sicily. We have been in business with this family for over 60 years, and shared countless meals and visits to their beautiful facility. This is the real deal.
I’ve heard the best oils are single origin.
You are entirely right. The best extra virgin olive oil money can buy will be sourced from one specific area (we can recommend the wonderful Lorenzo EVOO from Barbera, or Iliada’s DOP Kalamata EVOO). However, we want to offer you the best quality at a fair price - so you don’t second guess every teaspoon of olive oil in your pan. That’s why we source of olives from different regions in Italy - overwhelmingly from Sicily, but sometimes with add-ons from other Southern Italian regions. This helps us to be nimble in the face of the recent difficulties the market has experienced (droughts, pests …), while keeping a high quality product at a decent price. Pour with abandon!
Vantia is proud to introduce Organic & Unfiltered EVOO. Produced in Sicily, this delicious olive oil has an incredibly buttery consistency, with a nice peppery finish.Being unfiltered, the oil has a lovely cloudy appearance, due to natural residual olive particles. Some say this adds to its delicious tastes … Try it for yourself to decide!
Country of Origin: Italy
Frequently Asked Questions ~
Is this “real” extra virgin olive oil?
We have all heard about counterfeit olive oils in the market. None of that here - here’s our promise to you: our Vantia Extra Virgin Olive Oil is made with 100% Italian Olives, and is pressed by a family-owned olive oil producer in Sicily. We have been in business with this family for over 60 years, and shared countless meals and visits to their beautiful facility. This is the real deal.
I’ve heard the best oils are single origin.
You are entirely right. The best extra virgin olive oil money can buy will be sourced from one specific area (we can recommend the wonderful Lorenzo EVOO from Barbera, or Iliada’s DOP Kalamata EVOO). However, we want to offer you the best quality at a fair price - so you don’t second guess every teaspoon of olive oil in your pan. That’s why we source of olives from different regions in Italy - overwhelmingly from Sicily, but sometimes with add-ons from other Southern Italian regions. This helps us to be nimble in the face of the recent difficulties the market has experienced (droughts, pests …), while keeping a high quality product at a decent price. Pour with abandon!
