Seasonal Grain Bowl with Vantia Olive-Oil Packed Tuna
Ingredients:
2 1/2 Cups of Cooked Grains, such as Quinoa, Barley, Farrow or Brown rice.
1 1/2 tsp. Vantia Extra Virgin Olive Oil
Salt & Pepper
Juice of half a Lemon
1/2 Cup Cherry Tomatoes
1/4 Cup Red Onion, minced
1/2 Cup Sautéed Vegetable of your choice, such as Zucchini or eggplant.
Vantia Olive-Oil Packed Tuna (1 Jar)
Chopped Parsley or Basil
Steps:
Season the grains with Extra Virgin Olive Oil, Lemon Juice, Salt & Peppers to taste. Place in a shallow dinner plate.
Top the grains with cherry tomatoes, red onion, and sautéed vegetables.
Spoon two chunks of tuna on top of bowl. Finish with a squeeze of fresh lemon juice and a sprinkle of chopped parsley or basil. Serve immediately.